TV dinners

On Toast ….

We are all working very hard, on the home front to keep hungry folk fed. After nearly five weeks of cook and repeat and repeat and….., recipe repertoires are becoming a bit jaded. Lots of you have asked Stirring Stuff for inspiration for tasty and simple dishes. Preferably ones using easy to procure, and quick to prepare, ingredients.  On Toast… is the first in a series for this week. Mushrooms, cheese, spinach, tomatoes, avocados and more.

Each post will have several recipes requiring very little preparation, and only a few ingredients. I hope you enjoy. And please do share your own ideas too. We love your comments and suggestions.

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An Old Favourite

‘Old things are better than new things because they have memories attached’

Do any of you remember this recipe from Stirring Stuff Cookery School days?  I lose count of the number of times we taught youngsters how to weigh , mix and stir these ingredients in our children’s classes and parties. Happy chatter, flour everywhere, and the excited anticipation, as they rolled and then finished the cooking pizza bases with their  favourite toppings.    So easy to make and always a firm favourite. It still is –  judging by the time it took my captive tasters here to demolish an extra large pizza piled high with feta, tuna and olives!  The perfect accompaniment to a family  ‘at-home’ film evening.

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